Bread and Confectionery Manufacturing Workers X Required Skills

Roasting machine operation (1) Roll Machine Operation (1) Roll forming (1) Safety Management (1) Salt Adjustment (1) Seasoning Machine Operation (1) Sensory evaluation (1) Shaping Machine Operation (1) Shaping Techniques (1) Shaping and Filling Technique (1) Shaping and anko wrapping techniques (1) Shaping and bean paste wrapping techniques (1) Shaping technique (1) Shaping techniques (1) Shell Molding Machine Operation (1) Simple Machine Maintenance (1) Sugar Coating Machine Operation (1) Sweet bean paste production techniques (1) Temperature and Pressure Management (1) Temperature and Sugar Degree Management (1) Temperature and Viscosity Control (1) Temperature and Viscosity Measurement (1) Temperature and humidity management (1) Temperature control skills (1) Temperature, Humidity, and Moisture Management (1) Tempering Technique (1) Understanding Forming and Baking Procedures (1) Understanding Work Manuals (1) Visual Inspection (1) Wagashi Production Technology (1)