Product Manufacturing and Processing Workers (Food Products) X Workstyle: Standing Work
329 matching jobs found.
Drop Candy Manufacturing Worker
A manufacturing job that mass-produces drop-shaped candies using sugar and flavors as raw materials.
Tororo Kombu Manufacturing Worker
A job that manufactures tororo kombu using kombu as raw material. Performs tasks from raw material washing to slicing, drying, shaving processing, and packaging.
Viscera Processor (Fish Canning Manufacturing)
This occupation involves removing and washing the viscera of fish on the fish canning production line to prepare it for suitable condition for canning processing.
Natto Maker
A manufacturing job that uses soybeans as raw material and natto bacteria to manage and perform processes from soaking to steaming, fermentation, and packaging.
Fresh Udon Manufacturer
An occupation responsible for the series of noodle-making processes for fresh udon, including kneading, rolling, cutting, and packaging, using wheat flour, water, and salt as raw materials.
Raw Fu Manufacturer
Specialized profession responsible for the entire manufacturing process of raw fu products using wheat gluten and rice flour as raw materials.
Namari-bushi Manufacturer
Namari-bushi manufacturers primarily use katsuo (bonito) as raw material and produce namari-bushi through processes such as pretreatment, heating, smoking, and drying.
Nametake Bottling Worker
A job that operates and manages the production line from preparing nametake mushrooms, bottling, heat sterilization, to packaging.
Meat Cutter (Meat Product Manufacturing)
A manufacturing job that cuts meat products to appropriate sizes and shapes, and performs slicing processing, weighing, and packaging.
Meat Stuffer (Ham and Sausage Manufacturing)
Mix and grind raw meat, stuff into casings, shape, heat, smoke, and perform other processes to manufacture ham and sausages. Hygiene management and quality maintenance are important.