Product Manufacturing and Processing Workers (Food Products) X Required Skills: Quality Inspection

352 matching jobs found.

Sakura Shrimp Processor

A specialist in fishery product processing who uses sakura shrimp as raw material and handles tasks from preliminary processing to boiling, drying, sorting, and packaging.

Cherry Canning Worker

A food manufacturing job that sorts, washes, and pits cherries, fills jars with syrup, seals and sterilizes them, and handles packaging.

Salmon Canning Worker

A job that uses salmon as raw material, performs washing, cutting, filling, heat sterilization, sealing, packaging, etc., on the canning production line, and stably supplies canned products that meet quality standards.

Candied Fruit Manufacturing Worker (Confectionery Manufacturing)

A profession that manufactures candied fruit products by immersing raw materials such as fruits in sugar solution, followed by heating, concentration, or drying processes.

Bleached Candy Cutting Worker

A profession that cuts and shapes bleached candy made from boiled sugar to a specific thickness and form.

Bleached Bean Paste Milling Worker

Food processing job that processes and manufactures bean paste (white bean paste) into powder form. Dries, pulverizes, sieves raw bean paste, and performs quality control.

Salad Oil Manufacturing Worker

A profession that manufactures edible oil through processes such as pressing, extraction, refining, and deodorization from raw materials like soybeans and rapeseed.

Sanon Manufacturing Worker

This occupation manufactures sanon sugar by heating, concentrating, and crystallizing molasses derived from sugarcane or sugar beets. Involves machine operation and quality control.

Sanonto Brown Sugar Manufacturing Worker

A job that heats, concentrates, and crystallizes sugar raw material solution, then manufactures Sanonto through decolorization and drying processes.

Sandwich Manufacturing Worker (For Sale)

A job that supplies products for sale by performing tasks such as cutting bread, assembling fillings, packaging, and labeling on the sandwich production line.