Product Manufacturing and Processing Workers (Food Products) X Required Skills

Hand-Pulling Technique (1) Handling Clarifying Agents (1) Handling Knives and Cleavers (1) Handling of Baking Sheets and Molds (1) Handling of Specialized Tools (1) Handling of Weighing and Measuring Instruments (1) Handling of packaging materials (1) Hazardous Materials Handler (Class 4) (1) Hazardous Materials Handling (1) Heat Adjustment (1) Heat Concentration Equipment Operation (1) Heat Processing (1) Heat Sterilization Device Operation (1) Heat Sterilization Equipment Management (1) Heat Sterilization Process Monitoring (1) Heat Sterilization Process Operation (1) Heat Treatment Management (1) Heated Press Equipment Operation (1) Heated steaming equipment operation (1) Heating Adjustment (1) Heating Concentration Equipment Operation (1) Heating Cooking (1) Heating Kettle Operation (1) Heating Rendering Equipment Operation (1) Heating Sterilization Equipment Operation (1) Heating and Concentration Operation (1) Heating and Cooking (Temperature and Time Management) (1) Heating and Cooling Operation (1) Heating and Crystallization Control (1) Heating and Gelling Process Management (1)