Product Manufacturing and Processing Workers (Food Products) X Personality Traits: Strong sense of responsibility

440 matching jobs found.

Dairy Processor (Margarine Manufacturing)

This occupation involves operating and managing the entire process from blending raw materials to emulsification, cooling, and forming on the margarine production line.

Lactic Acid Bacteria Cultivator

Specialized profession that proliferates lactic acid bacteria in a sterile environment to stably supply starter cultures for yogurt, lactic acid beverages, and other fermented products.

Lactic Acid Fermented Product Manufacturing Worker

This occupation involves fermenting raw milk or plant-based materials using lactic acid bacteria to manufacture lactic acid fermented products such as yogurt, cheese, and fermented beverages.

Kneader (Sugar Manufacturing)

Operator who mixes and stirs crystallized sugar and mother liquor in the sugar manufacturing process to achieve uniform crystal particle size and quality.

Surimi Product Manufacturers produce kneaded products (kamaboko, chikuwa, etc.) using fish surimi as raw material. They handle everything from raw material management to forming, heat processing, and packaging.

Dough Mixer (Bread and Confectionery Manufacturing)

A profession that kneads dough for bread and confectionery, handles processes such as shaping and baking, and mass-produces delicious and safe products.

Concentrator (Canned Manufacturing)

A job that manufactures canned products by removing moisture from raw materials such as fruits and vegetables through heat concentration and stirring processes.

Nori Tsukudani Maker

A job that pre-processes nori, boils and simmers it in seasoning liquid to produce tsukudani, and handles up to sterilization and packaging.

Seaweed Jar Filler

Manufacturing job involving washing and processing seaweed, followed by sterilization, jar packing, and packaging. Mainly involves work on the factory production line.

Roaster (Spice Manufacturing)

A food processing job that operates spice roasting machines and manages temperature and time to draw out aroma and flavor.