Product Manufacturing and Processing Workers (Food Products) X Personality Traits: Strong sense of responsibility
440 matching jobs found.
Grain Milling Worker
A job that involves cleaning, sorting, and milling grains (mainly rice), handling quality control and productization.
Sake Koji Making Supervisor
Supervisor responsible for manufacturing and managing koji, the raw material for sake, to ensure stable quality.
Sake Brewer
A profession that manufactures and quality-controls sake by fermenting rice and water with koji and yeast.
Refining Worker (Soy Sauce Manufacturing)
A profession that handles the entire process from preparation using soybeans and wheat as raw materials through fermentation, pressing, filtration, and heating to manufacture soy sauce.
Sugar Manufacturing Worker
An industrial occupation that manufactures sugar from raw materials such as sugarcane and sugar beets. Responsible for processes such as raw material processing, refining, and crystallization.
Sugar Refining Worker
Factory worker who chemically and mechanically processes raw sugar to produce edible white sugar.
Meat Processor
Meat processors disassemble and trim livestock meat, sort it by parts, process, and package it. They thoroughly manage hygiene and quality preservation to produce meat products.
Barley Polishing Worker
Barley polishing workers operate machines to clean, sort, thresh, and polish grains to produce raw materials for malt.
Rice Polishing Worker (Rice Milling Industry)
Rice polishing workers (rice milling industry) process brown rice into white rice using rice milling machines, and perform sorting, packaging, and quality control.
Malting Worker (Beer Manufacturing)
A job that manufactures malt, the raw material for beer, and performs quality control.