Product Manufacturing and Processing Workers (Food Products) X Personality Traits: Meticulous

763 matching jobs found.

Dried Noodle Maker

Dried noodle makers mix and knead raw materials such as wheat flour, then produce dried noodles through processes like rolling, cutting, drying, and packaging.

Ganmodoki Manufacturing Worker

Occupation involving processing ganmodoki (a type of deep-fried tofu) made from soy protein through manufacturing processes.

Kishimen manufacturing worker

Job involving processes from kneading, rolling, cutting, boiling, drying, and packaging of kishimen using wheat flour as the main ingredient.

Kinako Manufacturing Worker

A job that roasts and mills soybeans to produce powdered kinako.

Caramel Cutter Worker

A job that involves cutting hardened caramel blocks to appropriate sizes in confectionery factories, etc.

Caramel manufacturing worker

A food manufacturing job that produces caramel through processes such as boiling down and shaping using sugar and dairy products as raw materials.

Caramel Packaging Worker

A caramel packaging worker is a manufacturing worker who packs produced caramels into boxes using packaging machines or by hand, inspects quality and weight, and prepares for shipment.

Caramel Cooling Worker

A job that cools and shapes heated caramel appropriately in the caramel manufacturing process to maintain quality.

Candy manufacturing workers heat and mix sugar, starch syrup, etc., cool and form them to produce candies. They handle everything from raw material weighing to packaging and quality control, and are required to maintain a hygienic production line.

Beef Tsukudani Manufacturing Worker

A profession that processes and manufactures tsukudani by simmering beef for a long time with seasonings.