Product Manufacturing and Processing Workers (Food Products) X Keywords: Sterilization

180 matching jobs found.

Canned Food Filler Worker

Manufacturing worker responsible for measuring raw materials, filling, sealing, and heat sterilization on canned food production lines.

Canned Food Sealing Worker

A job that handles the manufacturing process of filling heat-sterilized food into cans and sealing them.

Canned, Bottled, and Retort Food Preparation Worker

A manufacturing technical job in the production process of canned, bottled, and retort foods, handling cooking of raw materials, filling, sterilization, and packaging. Thorough hygiene management and quality inspections enable mass production of safe preserved foods.

Canned Seafood Preparation Worker

A job that processes seafood for canning, handling manufacturing processes such as pretreatment, sterilization, filling, and sealing.

Muscovado Sugar Manufacturing Worker

Factory worker who receives raw sugar for muscovado sugar, manufactures it through processes such as hydrolysis, concentration, and sterilization, and handles up to packaging.

Beef Canned Food Manufacturing Worker

A profession responsible for the entire canned food manufacturing process from raw material beef intake to sterilization, filling, sealing, inspection, and packaging.

Beef Tsukudani Manufacturing Worker

A profession that processes and manufactures tsukudani by simmering beef for a long time with seasonings.

Milk Paper Container Filling Worker

A manufacturing job that fills milk into paper containers, performs packaging and inspection. Responsible for hygiene management, machine operation, and line monitoring.

Milk Manufacturing Worker

A job responsible for the manufacturing process from receiving raw milk at a milk factory to sterilization, homogenization, filling, and packaging.

Milk Concentration Worker (Condensed Milk Manufacturing)

This occupation involves pasteurizing raw milk by heating, producing condensed milk through processes such as vacuum concentration, performing hygiene management and quality inspections, and maintaining stable product standards.