Product Manufacturing and Processing Workers (Food Products) X Industry & Occupation: Engineering & Manufacturing

882 matching jobs found.

Frozen (Shimi) Konnyaku Manufacturing Worker

A profession that manufactures shimi konnyaku with a unique texture by using konnyaku powder as raw material and repeating freezing, drying, and thawing processes.

Frozen Tofu Manufacturer

A profession that freezes and processes tofu made from soybeans to produce frozen tofu.

Sherbet Manufacturing Worker

A profession that manufactures sherbet by using fruit juice or fruit as raw materials, adjusting sugar content and texture while cooling and stirring.

Boiling Worker (Canned Manufacturing)

This occupation handles the process of boiling and sterilizing cans after filling and sealing on the canned food manufacturing line to ensure product shelf life. Involves operating production equipment and managing quality and hygiene.

Jam Manufacturer

A job that manufactures jam through processes such as sterilization, cooking, and filling using fruits and sugar as raw materials. Management of production lines and maintenance of quality are required.

Cream Puff Maker

A job that handles everything from dough forming to cream filling, baking, inspection, and packaging on the cream puff production line. Hygiene management and quality maintenance are highly emphasized.

Juice Manufacturing Worker

A job involving machine operations such as blending raw materials, heat sterilization, filling, and packaging, along with quality control in the juice manufacturing process.

Rolling (じゅうねん) Worker (Green Tea)

Specialist in the green tea manufacturing process who presses and rolls steamed tea leaves using rolling machines, etc., breaking down cells to release aroma while shaping the leaves.

Shumai Wrapper Manufacturing Worker

This occupation involves forming and processing shumai wrappers using machines or manual labor on a production line.

Shumai Manufacturer (Prepared Food)

A job that handles a series of manufacturing processes such as mixing and forming ingredients for shumai, heating, and packaging.