Product Manufacturing and Processing Workers (Food Products) X Industry & Occupation: Engineering & Manufacturing

882 matching jobs found.

Canned Seafood Preparation Worker

A job that processes seafood for canning, handling manufacturing processes such as pretreatment, sterilization, filling, and sealing.

Kanbaiko Flour Manufacturing Worker

Kanbaiko flour manufacturing workers are artisans and operators who produce kanbaiko flour using glutinous rice as raw material. They handle a series of processes from raw material selection, washing, steaming, drying, pulverization, sieving, quality inspection, to packaging. Knowledge of traditional manufacturing methods and hygiene management is required.

Hardtack Manufacturing Worker

A job that manufactures hardtack suitable for long-term storage by mixing raw materials such as wheat flour and water according to specific standards, and performing vacuum packaging and baking.

Muscovado Sugar Manufacturing Worker

Factory worker who receives raw sugar for muscovado sugar, manufactures it through processes such as hydrolysis, concentration, and sterilization, and handles up to packaging.

Dried Noodle Maker

Dried noodle makers mix and knead raw materials such as wheat flour, then produce dried noodles through processes like rolling, cutting, drying, and packaging.

Ganmodoki Manufacturing Worker

Occupation involving processing ganmodoki (a type of deep-fried tofu) made from soy protein through manufacturing processes.

Chrysanthemum Nori Maker

Factory worker who uses nori as raw material to process it into chrysanthemum flower shapes, and performs drying, seasoning, and packaging.

Kishimen manufacturing worker

Job involving processes from kneading, rolling, cutting, boiling, drying, and packaging of kishimen using wheat flour as the main ingredient.

Kinako Manufacturing Worker

A job that roasts and mills soybeans to produce powdered kinako.

Caramel Cutter Worker

A job that involves cutting hardened caramel blocks to appropriate sizes in confectionery factories, etc.