Product Manufacturing and Processing Workers (Food Products) X Career Path: Leader

705 matching jobs found.

Kaku-fu Production Worker

An occupation that manufactures kaku-fu using wheat gluten as the raw material, performing processes from kneading to forming, steaming/cooking, drying, and packaging consistently.

Square wheat gluten production worker

Job involving manufacturing square wheat gluten using wheat protein (wheat gluten) as raw material through processes such as kneading, forming, steaming and boiling, drying, and packaging.

Fruit Beverage Manufacturing Worker

Responsible for the manufacturing process of beverages using fruits as raw materials, handling everything from raw material processing to concentration, blending, sterilization, filling, and inspection.

Fruit Peeling (Skinning) Worker (Canning)

A job on the canning production line that involves peeling the skin of fruits by hand or using machines and supplying fruits that meet quality standards.

Fruit Canning Worker

Manufacturing job that sorts, washes, and cuts fruits as raw materials, fills them into cans, then sterilizes, seals, inspects, and packages them. Thorough hygiene and quality management to mass-produce stable products.

Fruit Wine Maker

Occupation that manufactures wine and fruit wine using fruits as raw materials. Handles processes from raw material selection to fermentation management, aging, quality inspection, and bottling.

Fruit Processing Technician (Canning)

An occupation that uses machinery to perform processes such as sorting, washing, cutting fruits as raw materials, preparing sugar syrup, filling, sterilization, and packaging to manufacture high-quality canned preserved foods.

Fruit Processing Technician (Retort Food Manufacturing)

This occupation manufactures retort pouch products through processes such as blending and heat sterilization using fruits as raw materials.

Sweet Bread Maker

A profession primarily responsible for the manufacturing processes of sweet breads (mixing, fermentation, shaping, baking, finishing, and packaging), aiming to maintain and improve quality and productivity.

Fruit Wine Brewing Worker

A manufacturing job responsible for the preparation process of fruit wine (such as wine or liqueur) using fruit as raw material, handling quality control and fermentation management.