Agricultural Occupations (Including Livestock, Animal Care, Gardening, and Landscaping) X Career Path: Field Manager
10 matching jobs found.
Seedling Cultivation Worker (Agriculture)
Seedling cultivation workers handle tasks from seed sowing through germination and seedling management to transplanting preparation, ensuring the healthy growth of crop seedlings.
Horticultural Crop Cultivation Worker
Agricultural worker who handles horticultural crops such as vegetables, fruits, and flowers from sowing and transplanting to management, pest control, and harvesting.
Upland Rice Farmer
Upland rice farmers are agricultural workers who manage the cultivation of upland rice grown in dry fields without irrigation. They handle a series of tasks from sowing to harvesting and drying preparation.
Turf Cultivation Worker
Agricultural worker who grows turf grass seedlings in fields or seedbeds, handling everything from transplanting to management, harvesting, and shipping.
Harvest Worker (Vegetables)
A profession that determines the ripeness of vegetables, efficiently harvests them using manual labor or machinery, and sorts and packs them in a condition suitable for shipment or processing.
Seed Handler (Agriculture)
Specialized occupation that handles seed selection, disinfection, sowing to seedling management, maintaining seed quality and producing seedlings necessary for crop production.
Tobacco Cultivation Worker
Agricultural worker responsible for the production process from seedling raising to cultivation, harvesting, and drying of tobacco leaves.
Lotus Farm Worker
Farm worker who cultivates lotus roots (renkon), lotus flowers, and fruits. Handles planting in muddy fields, water management, weeding, and harvesting.
Nursery (byouho) Worker
Agricultural worker who grows seedlings of trees and plants and manages their growth in appropriate environments.
Open-Field Vegetable Cultivation Worker
Farm worker who handles sowing, seedling raising, transplanting, management, and harvesting of vegetables in open fields. Utilizes appropriate cultivation techniques and physical strength to produce high-quality vegetables.