Restaurant Managers X Keywords: Toppings

2 matching jobs found.

Okonomiyaki shop owner

An okonomiyaki shop owner manages and operates a specialty okonomiyaki restaurant, handling everything from cooking to store management and customer service.

Noodle Shop Owner

A noodle shop owner is the operator of a restaurant that serves noodle dishes such as ramen, udon, and soba. They handle everything from store operations, menu development, procurement, sales, to staff management.