Restaurant Managers X Career Path: Area Manager

15 matching jobs found.

Izakaya Manager (Primarily engaged in customer service work) 056-01

A profession that oversees the operation and customer service of izakaya stores, aiming to improve sales and customer satisfaction.

Restaurant Manager (Primarily Engaged in Customer Service Work)

Restaurant managers oversee floor operations, improve customer satisfaction, manage sales, and handle staff training.

Restaurant Owner (Primarily Engaged in Service Work)

A restaurant owner manages restaurants, cafes, and other dining establishments, primarily improving customer satisfaction and handling sales management through customer service operations.

Restaurant Manager (Primarily engaged in customer service work)

A job that oversees all aspects of restaurant operations, including staff management, sales and inventory management, hygiene and safety management, while maintaining and improving customer service quality.

Restaurant Manager

A restaurant manager oversees all aspects of store operations and management, aiming to improve sales, quality, and customer satisfaction.

Coffee Shop Manager

Oversees all aspects of coffee shop operations, including staff management, sales and cost control, and customer service improvements to maintain and enhance store profitability and quality.

Pub Manager

A profession that oversees all aspects of store operations in pubs such as bars and izakayas, handling customer service, staff management, sales and cost management, hygiene management, menu planning, etc.

Cafeteria Manager (Primarily Engaged in Customer Service Work)

A position that oversees cafeteria floor operations and customer service tasks, aiming to maximize customer satisfaction and store revenue.

Cafeteria Owner (Primarily engaged in customer service work)

A cafeteria owner primarily handles customer service for guests in a dining establishment, taking orders, serving food, handling payments, and more. They also manage overall operations such as shift scheduling, inventory control, and hygiene management.

Burger Shop Manager (Primarily Engaged in Customer Service Work)

A service position as the store manager of a burger shop, primarily handling customer service responses, staff management, and sales management.