Customer Service and Food Service Occupations X Workstyle: Uniform Required
8 matching jobs found.
Guest Room Attendant (Hotel/Ryokan: Excluding Cleaning)
Handles guest room service operations in hotels or ryokans, providing services in response to guest orders and requests.
Golf Course Front Desk Clerk
Handles reception for golf course visitors from check-in to reservation management, billing, and facility guidance, supporting smooth play starts and customer satisfaction in a hospitality role.
Concierge (Hotel)
A profession that provides support such as travel arrangements, restaurant bookings, and transportation guidance in response to guests' requests at accommodation facilities.
Starter (Golf Course)
Manages tee-off times and guides players at golf courses to support smooth play progression.
Receptionist (Hotel)
A job at hotel front desks and similar locations, providing reception, guidance, and services to guests to support comfortable stays.
Door Boy
A customer service staff member at the entrance of hotels or ryokans who welcomes guests, opens and closes doors, carries luggage, provides facility guidance, and more.
Floor Lady (Bar)
A job on a bar's floor handling customers, providing drinks, and livening up the store's atmosphere through conversation and entertainment.
Bell Girl
A job responsible for carrying guests' luggage upon arrival at hotels or ryokans, guiding them to their rooms, and providing basic customer service.