Customer Service and Food Service Occupations X Workstyle: Shift
63 matching jobs found.
Golf Course Front Desk Clerk
Handles reception for golf course visitors from check-in to reservation management, billing, and facility guidance, supporting smooth play starts and customer satisfaction in a hospitality role.
Concierge (Hotel)
A profession that provides support such as travel arrangements, restaurant bookings, and transportation guidance in response to guests' requests at accommodation facilities.
Companion (Bar)
A customer service job in bars and other eateries that provides support for eating and drinking and conversations to liven up the atmosphere.
Chef de Rang
A specialized professional who oversees table services in a designated area in high-end restaurants or hotel dining rooms.
Elevator operator (amusement park)
A job that operates lifting machinery such as attractions in amusement parks to safely board and alight passengers.
Venue Attendant (Horse Racing Track)
Customer service and operations staff who guide and direct spectators, organize seating, and maintain order within the horse racing venue.
Venue Supervisor (Boat Race Venue)
This occupation monitors race progress within boat race venues, guides spectators, and manages safety. It detects rule violations and handles emergency responses, supporting smooth race operations.
Cafeteria Server
Cafeteria servers handle serving and clearing dishes, table cleaning, cashier duties, etc., in employee cafeterias, school cafeterias, and similar venues, providing a comfortable dining environment for patrons.
Cafeteria Manager (Primarily Engaged in Customer Service Work)
A position that oversees cafeteria floor operations and customer service tasks, aiming to maximize customer satisfaction and store revenue.
Aquarium Ticket Sales Clerk
A profession that sells admission tickets to aquariums, provides guidance to visitors, explains fees, handles inquiries, and more.