Customer Service and Food Service Occupations X Workstyle: Shift Work
125 matching jobs found.
Sommelier
A specialist profession centered on wine that evaluates and manages flavors and quality while proposing and providing optimal beverages.
Sommeliere
A profession that specializes in selecting, serving, and managing wine at first-class restaurants and hotels, providing customers with the optimal wine experience.
Ball Picker (Golf Driving Range)
Job of collecting balls hit by customers at a golf driving range and supporting the range's operations.
Fishing Pond Owner
A fishing pond owner manages all aspects of the fishing pond operation, including fish management, facility maintenance, customer service, and fishing gear rental.
Tennis Court Lessor
Handles reservations, fee settlement, court maintenance, usage rule guidance, etc., for tennis court users to ensure smooth facility operations.
Tennis Court Attendant
This occupation involves reception, reservation management, court maintenance, equipment rental, cleaning, safety monitoring, and other operational tasks for customers using tennis courts.
Exhibit Guide (Museums, etc.)
A profession that provides explanations and guidance on exhibits in cultural facilities such as museums, clearly conveying the background and highlights of the exhibits to visitors.
Door Boy
A customer service staff member at the entrance of hotels or ryokans who welcomes guests, opens and closes doors, carries luggage, provides facility guidance, and more.
Zoo Ticket Attendant
Job involving ticket sales, entry management, and visitor services at the zoo entrance.
Admission Ticket Seller (Shrines, Temples)
A job that sells admission tickets at the admission counters of shrines and temples and guides worshippers on viewing rules, etc.