Customer Service and Food Service Occupations X Workstyle: Contract Employee
40 matching jobs found.
Steward (Tableware Management)
A specialist role that handles the washing, drying, replenishing, and management of tableware used in restaurants, hotels, etc., supporting smooth serving between the kitchen and dining hall.
Sports Clubhouse Attendant
A job that provides a comfortable environment for users at the clubhouse of sports facilities by handling reception and guidance, equipment rental, locker management, cleaning, etc.
Sports Center Staff
Sports center staff handle reception, guidance, and operations at sports facilities such as gymnasiums, pools, and training rooms, providing a safe and comfortable environment.
Host/Hostess (Bar)
A profession that mixes and serves drinks to patrons at a bar, enhancing customer satisfaction through conversation and atmosphere creation.
Customer Service Staff (Department Store)
A job in department store locations that provides customer service and sales to visiting customers, handling product explanations, recommendations, cashier operations, customer correspondence, and more.
Sommelier
A specialist profession centered on wine that evaluates and manages flavors and quality while proposing and providing optimal beverages.
Disk Jockey (Entertainment Venue)
Disk jockeys operate music playback equipment, select and mix tracks to match the audience's atmosphere, and serve as customer-facing entertainers who energize the venue. They work in entertainment venues, clubs, and event spaces.
Zoo Ticket Attendant
Job involving ticket sales, entry management, and visitor services at the zoo entrance.
Bunny Girl
A profession where one wears a rabbit-motif costume and serves customers through drink service and conversation in bars, clubs, events, etc.
Banquet Hostess
A job that provides guest hospitality services at banquet, party, and event venues, supporting smooth operations.