Customer Service and Food Service Occupations X Required Skills: Customer Service Skills

16 matching jobs found.

Guide Attendant (Department Store)

A job that supports visiting customers through in-store and sales floor guidance, as well as guidance on various services at department stores.

Reception Clerk (Sports Facility)

A job that provides guidance to visitors, handles reservations and ticket sales, phone responses, and support for facility usage through reception duties at sports facilities.

Light Meal Restaurant Owner

A profession that manages and operates restaurants providing light meals and beverages. Responsible for a wide range of tasks from store operations, menu development, customer service, to sales management.

Cafeteria Manager (Primarily Engaged in Customer Service Work)

A position that oversees cafeteria floor operations and customer service tasks, aiming to maximize customer satisfaction and store revenue.

Cafeteria Owner (Primarily engaged in customer service work)

A cafeteria owner primarily handles customer service for guests in a dining establishment, taking orders, serving food, handling payments, and more. They also manage overall operations such as shift scheduling, inventory control, and hygiene management.

Sommelier

A specialist profession centered on wine that evaluates and manages flavors and quality while proposing and providing optimal beverages.

Purser

A purser is the head of cabin services on aircraft or ships, managing passenger comfort and safety, and overseeing the cabin crew.

Head Clerk (Ryokan)

Handles front desk operations, reservation and accounting management, staff coordination, etc., to ensure smooth ryokan operations.

Department Store Floor Guide

A customer service position at a department store that guides visitors on product locations and floor layouts, and provides store information and services.

Floor Manager (Restaurant)

Oversees all restaurant floor operations, including staff management and training, customer service, sales management, and service quality maintenance.