Customer Service and Food Service Occupations X Required Skills: Customer Service Etiquette
21 matching jobs found.
Restaurant Staff
Occupation involving customer greeting, order taking, serving food and drinks, checkout, etc., at restaurants.
Restaurant Manager (Primarily Engaged in Customer Service Work)
Restaurant managers oversee floor operations, improve customer satisfaction, manage sales, and handle staff training.
Restaurant Owner (Primarily Engaged in Service Work)
A restaurant owner manages restaurants, cafes, and other dining establishments, primarily improving customer satisfaction and handling sales management through customer service operations.
Internet Cafe Staff
Internet cafe staff handle a wide range of tasks related to internet cafe operations, including membership reception, PC and network management, drink provision, cleaning, and more.
Counter Clerk (Amusement Facilities)
Job involving ticket sales, fee settlement, customer guidance, etc., at the counter of amusement facilities.
Rental Play Equipment Attendant
A profession that rents out play equipment and supplies at leisure facilities and provides explanations and guidance to users.
Cafe Owner
An occupation that manages a cafe, handling store operations, menu development, customer service, and sales management.
Concierge (Hotel)
A profession that provides support such as travel arrangements, restaurant bookings, and transportation guidance in response to guests' requests at accommodation facilities.
Ride Ticket Seller (Amusement Park)
Customer service role at the ticket counter in an amusement park, selling ride tickets and admission tickets, providing fare guidance, and issuing tickets.
Venue Attendant (Horse Racing Track)
Customer service and operations staff who guide and direct spectators, organize seating, and maintain order within the horse racing venue.