Customer Service and Food Service Occupations X Recommended Skills: Basic Accounting Knowledge
2 matching jobs found.
Light Meal Restaurant Owner
A profession that manages and operates restaurants providing light meals and beverages. Responsible for a wide range of tasks from store operations, menu development, customer service, to sales management.
Fitness Club Receptionist
A customer service position handling front desk duties at fitness clubs, including member reception, facility guidance, membership fee management, reservations, and phone responses.