Customer Service and Food Service Occupations X Keywords: Customer service

26 matching jobs found.

Izakaya Manager (Primarily engaged in customer service work) 056-01

A profession that oversees the operation and customer service of izakaya stores, aiming to improve sales and customer satisfaction.

Restaurant chain store staff (customer service)

In restaurant chain stores, this role handles customer service tasks such as guiding visitors, taking orders, serving food, handling payments, and cleaning the store.

Restaurant Manager (Primarily engaged in customer service work)

A job that oversees the customer service department of a restaurant, handling overall store operations including customer service, staff management, sales management, etc.

Waiter

A service job that involves guiding customers, taking orders, serving food and drinks, handling payments, etc., in restaurants and similar establishments.

Waiter/Waitress(Restaurant Floor Staff)、Server

An occupation in restaurants that handles all floor operations, including guiding incoming customers, taking orders, serving food and beverages, billing, cleaning, etc.

Cinema manager (primarily engaged in customer service work)

A cinema manager oversees the operation and management of a movie theater and customer services. They handle a wide range of tasks including ticket sales, customer response, sales management, staff training, safety management, etc., to provide a comfortable viewing environment.

Okami (Ryokan)

Oversees all aspects of ryokan operations, providing hospitality to guests through staff training and service quality management.

Waitstaff

A job that handles customer service, serving, billing, etc., in restaurants and provides comfortable service to customers.

Clubhouse Attendant

A job that handles reception, guidance, equipment rental for visitors, and services within the clubhouse at golf courses or sports clubs.

Theater ticket clerk

Customer service work at entertainment facilities such as theaters and halls, involving ticket sales, entry management, and seat guidance.