Customer Service and Food Service Occupations X Industry & Occupation: Tourism, Hospitality & Leisure
152 matching jobs found.
Karaoke Store Staff
Customer service role at karaoke stores involving reception and guiding customers, providing drinks and food, room cleaning, equipment operation, etc., to provide a comfortable karaoke experience.
Simple Lodging House Owner
A profession that operates simple lodging houses, handling guest services and facility operations management.
Manager (Ryokan: Employer)
Responsible for the overall operation and management of a ryokan, handling customer service, staff management, facility management, financial management, and more.
Machine Manager (Amusement Facility)
Job involving operation management and maintenance inspection of gaming machines and amusement equipment installed in entertainment facilities.
Guest Room Attendant (Hotel/Ryokan: Excluding Cleaning)
Handles guest room service operations in hotels or ryokans, providing services in response to guest orders and requests.
Cabin Attendant (Passenger Ship)
A job that provides hospitality services, safety management, and emergency response to passengers on passenger ships.
Guest Room Pantry Staff
A job that involves restocking and managing beverages, tableware, and amenities in hotel guest rooms, as well as cleaning and setting up.
Cabin Attendant (CA)
Airline position responsible for ensuring passenger comfort and safety aboard passenger aircraft and providing services.
Garçon
A professional who provides food and beverages to customers in high-end restaurants and cafes, performing table service.
Geisha
A traditional Japanese female hospitality occupation that entertains guests at teahouses and banquet venues in Kyoto and elsewhere through traditional performing arts such as dance and music, conversation, and hospitality.