Chinese Cuisine Chefs X Recommended Skills

Menu Development (6) Chinese Conversation (5) Cost Management (5) Customer service (2) Ingredient management (2) Chinese (cooking terms) (1) Chinese Language (1) Communication Skills (Customer Service) (1) Communication Skills (Dealing with Foreigners) (1) Cost management (1) Dim Sum Production (1) Food Coordination (1) Food Culture Research (1) Food Styling (1) Kitchen management (1) Knowledge of Food Culture (1) Management (1) Menu development (1) New menu development (1) Presentation (1) Presentation Skills (1) Team Management (1)