Japanese Cuisine Chefs X Recommended Skills: Customer service

3 matching jobs found.

Udon chef

A profession responsible for everything from preparing to finishing udon noodles made primarily from wheat flour, including boiling, plating, and broth adjustment.

Fugu Chef

Specialist in Japanese cuisine who safely processes the toxic parts of fugu, cooks it deliciously, and serves it.

Noodle chef

A profession specializing in preparing various noodle dishes such as ramen, udon, and soba. Responsible for noodle making, soup preparation, ingredient prep, and plating.