Japanese Cuisine Chefs X Personality Traits: Has hygiene awareness

3 matching jobs found.

Okonomiyaki Chef

A cooking professional responsible for everything from mixing okonomiyaki batter to grilling on the hot plate and finishing with sauce and toppings.

Sushi Chef (Kaiten Sushi)

A job in a conveyor belt sushi restaurant responsible for sushi preparation, nigiri making, serving on the lane, replenishing, hygiene management, etc.

Sushi Restaurant Manager (Excluding food and beverage chain stores: Those who engage in cooking themselves)

A profession that oversees sushi restaurant operations and preparation, handling quality control, staff management, customer service, and more.