Japanese Cuisine Chefs X Career Path: Instructor

2 matching jobs found.

Soba noodle maker (restaurant)

A profession that handles the artisan skills of Japanese cuisine by mixing buckwheat flour and water to make handmade noodles. Also performs cooking and serving in restaurants.

Soba Chef

Specialist in Japanese cuisine who kneads, stretches, cuts, and boils buckwheat flour to provide delicious soba noodles.