Food Preparation Occupations X Workstyle: Restaurant work

6 matching jobs found.

Entremetier

In Western cuisine kitchens, the cooking role responsible for vegetables, starches, egg dishes, soups, garnishes, etc.

International cuisine cook (excluding Japanese, Western, and Chinese cuisine)

A profession specializing in cooking and serving international cuisines other than Japanese, Western, and Chinese.

Dishwasher (Kitchen Apprentice)

A job that supports kitchen operations by washing and cleaning dishes and cooking utensils in restaurants, school meal facilities, and other food service settings.

Sawachi Dish Chef

A cook specializing in the preparation and plating of Sawachi dishes, a local cuisine from Kochi Prefecture.

Nepalese cuisine cook

Specialized profession that prepares traditional Nepalese home cooking and street food, providing local flavors and food culture.

Prunier

A profession specializing in preparing Western cuisine, particularly French cuisine.