Food Preparation Occupations X Required Skills: Cooking Equipment Operation

4 matching jobs found.

Izakaya Cook (Franchise Chain Store)

A job responsible for cooking, plating, ingredient management, etc., of menus centered on Japanese food in the kitchen of an izakaya chain store.

Indian Cuisine Chef

A profession that prepares and serves authentic Indian cuisine using spices.

Employee Cafeteria Cook

This occupation handles everything from ingredient preparation, cooking, plating, serving, cleanup, and hygiene management in a company's employee cafeteria to provide balanced meals to employees.

Meal Delivery Cook (Those who cook in central kitchens)

A job that involves cooking and processing large quantities of meal delivery bento in a central kitchen, along with quality control and hygiene management.