Food Preparation Occupations X Required Skills

Hygiene Management (50) Plating (37) Ingredient Preparation (24) Hygiene Management (HACCP) (19) Knife Skills (16) Hygiene management (15) Knife Handling (14) Ingredient Preprocessing (12) Hygiene management (HACCP) (11) Knife skills (11) Ingredient Management (10) Food Hygiene Management (9) Ingredient preparation (9) Bulk cooking (8) Cooking Skills (8) Heat Control (8) Cooking Utensil Operation (7) Ingredient preprocessing (7) Mass Cooking (7) Food hygiene management (6) Heat Adjustment (6) Cooking Techniques (5) Ingredient Processing (5) Kitchen Equipment Operation (5) Cooking Assistance Skills (4) Cooking Equipment Operation (4) Cooking utensil operation (4) Heat Control Adjustment (4) Hygiene Management Knowledge (4) Inventory Management (4)