Food Preparation Occupations X Recommended Skills

Ingredient cost management (1) Ingredient knowledge (1) Ingredient preparation (1) Inventory Management System (1) Inventory Management System Operation (1) Inventory Ordering Management (1) Inventory ordering management (1) Japanese Food Knowledge (1) Japanese cuisine cooking (1) Japanese food knowledge (1) Kaiseki Cuisine (1) Kitchen Equipment Operation (1) Kitchen equipment operation and maintenance (1) Knowledge of Food Culture (1) Knowledge of seasonal ingredients (1) Knowledge of spices and herbs (1) Labor Management (1) Language Proficiency (1) Language Skills (Thai) (1) Languages (English) (1) Latte Art (Advanced) (1) Learning Speed (1) Line Work (1) Liquor Knowledge (1) Liquor knowledge (1) Local cuisine knowledge (1) Local ingredients knowledge (1) Logistics Management (1) Machine Operation (Steam Convection Oven) (1) Maritime Safety Regulations (1)