Food Preparation Occupations X Career Path: Leader

33 matching jobs found.

Cook (In-flight meal production)

A profession in airline or catering company kitchens mass-producing in-flight meals while maintaining quality and hygiene.

Patissier (Food Service)

Specialized profession handling everything from dough preparation to decoration for Western confectionery, producing cakes and baked goods.

Burger Shop Staff (Kitchen Staff)

A job that involves ingredient preparation, cooking, plating, and cleaning in the kitchen of a burger shop.

A job in a fast food restaurant where menus such as hamburgers and french fries are prepared according to manuals, and cash register operations, customer service, and store cleaning are also performed.

Butcher

A cooking position specializing in the preprocessing and dismantling of meats in the kitchen brigade of Western cuisine.

Prunier

A profession specializing in preparing Western cuisine, particularly French cuisine.

French Chef

A specialist profession that combines traditional French cuisine techniques with creative approaches, responsible consistently from ingredient preparation to sauce making and plating.

Bento maker (for takeaway)

Artisan who manufactures takeaway bento in kitchens or factories. Handles ingredient preprocessing to cooking, plating, and packaging, requiring hygiene management and efficient production.

Mexican Cuisine Cook

Mexican Cuisine Cooks are specialists responsible for preparing, developing menus for, and serving Mexican dishes such as tacos and enchiladas.

Takeout Bento Cook (Takeout Bento Specialty Store)

Profession that prepares, plates, packages, and provides takeaway bento boxes as products.