Service Occupations X Workstyle: Full-time employee
29 matching jobs found.
Sushi shop manager (food and beverage chain store: those engaged in cooking themselves)
A job that oversees cooking operations and store management in a sushi restaurant of a food and beverage chain.
Western cuisine chef (apprentice)
A job that learns basic tasks such as preparation and plating at Western cuisine restaurants while performing cooking assistance duties.
Gymnasium manager
Gymnasium managers operate and maintain gymnasium facilities, providing a safe and comfortable environment.
Taiwanese cook
Taiwanese cooks prepare traditional and modern Taiwanese dishes, handling a wide range of tasks from preparation to plating and hygiene management in stores.
Thalassotherapist
A specialist who provides heat, cooling, and massage therapies using marine resources such as seawater, seaweed, and sea mud to promote physical and mental health and relaxation.
Chinese cuisine cook
A profession in Chinese restaurants or restaurants that uses diverse cooking techniques to prepare dishes and maintains and improves the restaurant's taste and quality.
Nightclub manager
Responsible for the overall operation and management of a nightclub, handling customer service, sales management, staff management, and event planning.
Nigiri sushi chef (restaurant)
A specialist who handles everything from preparing sushi toppings to forming the rice and gripping the sushi, providing it to customers. Requires advanced skills such as judging fish and knife handling.
Bartender
A profession that prepares and serves alcoholic beverages and cocktails in a bar, providing service through communication with customers.
Barista
A professional who uses an espresso machine to perform optimal extraction, provides coffee, and handles customer service.