Service Occupations X Required Skills: Customer Service Skills

32 matching jobs found.

Bridal Advisor

A profession that provides advice and coordination tailored to customers' needs, from wedding planning to operations on the day.

Floor Manager (Restaurant)

Oversees all restaurant floor operations, including staff management and training, customer service, sales management, and service quality maintenance.

Window Clerk (Keirin Tracks, Horse Racing Tracks, Boat Racing Tracks, Auto Race Tracks)

A job at keirin tracks, horse racing tracks, boat racing tracks, and auto race tracks that handles the sale of betting tickets, payouts, guidance for visitors, and responses to inquiries.

Yacht Harbor Manager

Manages the operation of yacht harbor facilities, handling berthing and unberthing procedures, equipment maintenance, safety measures, and customer service.

Restaurant Proprietor

A restaurant proprietor handles the overall management of a restaurant, covering menu development, procurement, customer service, staff management, hygiene, and cost control.

Ryokan Agent (Ryokan Information Office)

Ryokan agents provide information and handle reservations for ryokans and hot spring inns, introducing the most suitable accommodations to customers seeking lodging. This is a service occupation.

Ryokan Manager (Employer)

Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.

Ryokan Proprietor

A ryokan proprietor oversees the overall management and operation of a ryokan, handling hospitality for guests, facility management, and staff management.

Room Attendant (Hotel)

A job that involves cleaning hotel guest rooms, replenishing supplies, etc., to provide a comfortable stay environment.

Restaurant Manager (Primarily engaged in customer service work)

Oversees all customer service operations in a restaurant to enhance customer satisfaction and increase sales. Handles staff management, customer interactions, sales analysis, store operations, etc.