Service Occupations X Career Path: Independent Business Owner
12 matching jobs found.
Izakaya Cook (Excluding Chain Stores)
A job in independently owned izakayas responsible for cooking items like sashimi, yakitori, and fried foods, as well as preparation, hygiene management, and menu development.
Restaurant Manager (Primarily Engaged in Customer Service Work)
Restaurant managers oversee floor operations, improve customer satisfaction, manage sales, and handle staff training.
Udon Cook
Artisan who makes udon noodles from flour, prepares dashi, boils them, adds toppings, and serves them in a store.
Rental Clothing Shop Owner
Operates a business that rents kimonos, dresses, tuxedos, etc., for weddings and events, proposing, providing, and managing the most suitable costumes for customers.
Futon Rental Shop Owner
A futon rental shop owner provides futon rental and collection services to customers, along with cleaning and management, ensuring smooth store operations.
Pub Staff
Pub staff provide drinks and light meals to customers at pubs in restaurants, handling a wide range of tasks from taking orders to cashiering and in-store cleaning.
Miscellaneous Tool Lender
A profession that rents out various tools and equipment. Selects appropriate products based on customer needs, manages rentals and returns, and handles maintenance and inspections.
Soba Shop Owner
A soba shop owner is a profession that handles everything from handmade soba production and cooking to customer service and overall store operations.
Cafeteria Cook
A profession that involves cooking and serving teishoku meals, donburi, and similar dishes at cafeterias. Handles a wide range of tasks from preparation to plating and hygiene management.
Bar Hostess
A job that provides customer service in bars or lounges, serves drinks, and creates a pleasant atmosphere through conversation.