Service Occupations X Strengths: Stress Tolerance
For Those with High Stress Tolerance
This collection features jobs that may suit those who are relatively comfortable responding calmly in pressured situations.
Ways of coping with stress vary from person to person. Some channel pressure into heightened focus, while others calmly analyze situations and respond. Also, having high stress tolerance does not mean it's okay to push yourself too hard. Having stress management methods that work for you and taking rest when needed are also important skills.
The jobs introduced here tend to involve more pressured situations or require responsive capabilities. Find a place where you can utilize your composure and responsiveness.
438 matching jobs found.
Chinese Restaurant Owner
Owns and operates a Chinese restaurant, comprehensively handling cooking, store operations, staff management, and customer service.
Chinese Cuisine Chef
A profession that uses Chinese cuisine cooking techniques, from ingredient preparation to cooking and plating.
Chinese Cuisine Cook
Chinese cuisine cooks handle all aspects of Chinese cooking in Chinese restaurants or hotels, providing a variety of dishes using their unique cooking techniques as a specialized profession.
Parking Lot Attendant
Job that safely guides vehicles arriving at the parking lot, collects fees, and maintains and manages the facility.
Parking Lot Manager
A profession that maintains the safety and order of parking lots, manages facilities, handles customer service, and more.
Parking Lot Attendant
Parking lot attendants guide vehicles within parking lots, provide customer service, collect fees, and monitor and manage facilities.
Parking Attendant
A job that safely guides users' vehicles within the parking lot, provides entry and exit guidance, and manages on-site safety.
Parking Fee Collector
A job that collects parking fees from parking lot users, manages payment terminals, handles user support, and patrols and monitors the facility.
Kitchen Assistant
A job that supports cooking operations by performing tasks such as ingredient preparation, plating, and kitchen cleaning under the instructions of chefs or cooks.
Cook (Chain Restaurants)
A job in the kitchen of a chain restaurant, following manuals to handle ingredient preparation, cooking, plating, cleaning, etc., responsible for providing uniform dishes and hygiene management.