Childcare and Education Occupations X Workstyle: Part-time Lecturer
52 matching jobs found.
Junior High School Lecturer
Educational role that teaches subjects to junior high school students and provides comprehensive support, including life guidance and career guidance.
Chinese Language Instructor (Miscellaneous Schools)
Teaches Chinese language skills such as conversation, grammar, and pronunciation at miscellaneous schools.
Secondary School Teacher
Educational role providing subject instruction, class management, and career guidance to students in junior and senior high schools.
Secondary Education School Teacher
A profession in secondary education schools such as junior and senior high schools, responsible for specific subjects, providing instructional guidance, life guidance, and evaluation to students.
Secondary School Lecturer
Secondary school lecturers are educators who provide subject instruction, student guidance, career guidance, etc., at secondary education institutions such as junior high schools and high schools.
Secondary Education School Assistant Teacher
A secondary education school assistant teacher assists regular teachers in secondary education schools, supporting educational activities such as lesson preparation, student guidance, and teaching material creation.
Secondary School Health Assistant Teacher
A public education position in secondary schools that assists with students' health management, health guidance, and nurse's office operations.
Culinary Vocational School Instructor
Culinary vocational school instructors teach and guide cooking techniques, food culture, hygiene and safety management, etc., in cooking training courses at vocational schools and specialized training colleges.
Design Vocational School Instructor
An educational position that teaches design theory and production techniques to students at design vocational schools, fostering practical skills required by the industry.
Special Needs School Nutrition Teacher
A specialist in special needs schools who manages school lunches, provides nutrition guidance, and conducts food education tailored to the disability characteristics of children and students.