Food Manufacturing Engineers X Personality Traits: Strong Sense of Responsibility
7 matching jobs found.
Grain Milling Technician (Excluding Development Technicians)
Manufacturing technical position that processes raw unhulled rice (momi) into polished rice and other products. Responsible for operating and managing production equipment and quality control.
Sugar Manufacturing Engineer (Excluding Development Engineers)
Engineers responsible for operating and managing sugar manufacturing plants using sugarcane or sugar beets as raw materials. They monitor and control processes from raw material processing to concentration, crystallization, drying, and packaging to achieve stable production and quality assurance.
Flour Milling Technician (Excluding Development Engineers)
A technical job that crushes and adjusts raw grains, manages and operates the flour milling process.
Dairy Product Manufacturing Engineer
Specialized technical job that manages and improves the manufacturing processes of dairy products such as yogurt, cheese, and butter using milk as raw material, producing safe and high-quality products.
Quality Inspection Technician (Food Products)
Specialist who inspects and analyzes raw materials and products of food products physically, chemically, and microbiologically to confirm compliance with quality and hygiene standards.
Margarine Manufacturing Technician
A technical job that uses vegetable fats and oils as raw materials, manages processes such as emulsification and hydrogenation, and manufactures safe and high-quality margarine.
Dairy Product Manufacturing Engineer
A technical job that manages and improves the manufacturing processes of dairy products such as cheese, butter, and yogurt using raw milk as the raw material.