Food Manufacturing Engineers X Personality Traits: Meticulous
18 matching jobs found.
Canned Food Manufacturing Engineer
A technical position that manages and operates the entire manufacturing process from raw material selection for canned food to sterilization, filling, sealing, and packaging.
Brewing Engineer (Excluding Development Engineers)
A technical position that manages the production processes of alcoholic beverages and fermented foods, responsible for quality improvement and stable supply.
Canned Food Manufacturing Engineer
A technical role that designs processes, operates machinery, manages quality and hygiene on canned food production lines to produce safe, high-quality canned foods.
Food Freezing Technician (Excluding Development Technicians)
A technical role that operates and maintains equipment for freezing and storing food in factories and similar facilities to ensure quality and safety.
Seafood Manufacturing Technician
Specialized technical position that plans and manages the processing and manufacturing processes of food using aquatic products as raw materials, ensuring quality and hygiene.
Seafood Processing Technician (Excluding Development Technicians)
A technical job that processes fish and shellfish using methods such as drying, freezing, salting, and canning to ensure product safety and quality.
Grain Milling Technician (Excluding Development Technicians)
Manufacturing technical position that processes raw unhulled rice (momi) into polished rice and other products. Responsible for operating and managing production equipment and quality control.
Sake Manufacturing Technician
A profession that technically manages and practices the entire sake manufacturing process from raw material selection to koji production, fermentation, and pressing.
Sugar Manufacturing Engineer (Excluding Development Engineers)
Engineers responsible for operating and managing sugar manufacturing plants using sugarcane or sugar beets as raw materials. They monitor and control processes from raw material processing to concentration, crystallization, drying, and packaging to achieve stable production and quality assurance.
Sugar Refining Technician (Excluding Development Technicians)
A technical job that refines raw sugar from sugarcane, sugar beets, etc., and performs operations and quality control in the manufacturing process.