Food Manufacturing Engineers X Keywords: IQF

2 matching jobs found.

Food Freezing Technician (Excluding Development Technicians)

A technical role that operates and maintains equipment for freezing and storing food in factories and similar facilities to ensure quality and safety.

Refrigeration Technician (Food)

A technical position responsible for selecting, operating, and maintaining equipment in the food freezing process, optimizing freezing conditions, and maintaining and improving product quality and production efficiency.