Research and Technical Occupations X Required Skills: Hygiene Management
13 matching jobs found.
Hatchery (hatch) Technician
Specialized professional responsible for techniques such as temperature and humidity control and hygiene management to hatch poultry eggs under appropriate environments.
Miso Manufacturing Engineer
A technical occupation that manufactures miso through fermentation and aging using soybeans, koji, and salt as raw materials. Handles everything from raw material selection, manufacturing process management, to quality assurance.
Dairy Product Manufacturing Engineer
A technical job that manages and improves the manufacturing processes of dairy products such as cheese, butter, and yogurt using raw milk as the raw material.