Research and Technical Occupations X Required Skills: Hygiene Management

13 matching jobs found.

Alcohol Manufacturing Technician (Excluding Production Technicians)

Technical position that manufactures alcoholic beverages through processes such as fermentation and distillation. Responsible for everything from raw material input to quality control and equipment operation.

Livestock Artificial Insemination Technician Assistant

Supports livestock artificial insemination operations by managing semen, restraining animals, organizing records, and more. A technical support role.

Canned Food Manufacturing Engineer

A technical position that manages and operates the entire manufacturing process from raw material selection for canned food to sterilization, filling, sealing, and packaging.

Brewing Engineer (Excluding Development Engineers)

A technical position that manages the production processes of alcoholic beverages and fermented foods, responsible for quality improvement and stable supply.

Soy Sauce Manufacturing Technician

A profession that manages and executes the entire soy sauce manufacturing process, from raw material processing such as soybeans, wheat, and koji, to fermentation, aging, and quality inspection, from a technical perspective.

Seafood Processing Engineer (Development)

A technical position that researches and develops processing techniques for fish and shellfish, develops new products, and optimizes manufacturing processes.

Fishery Product Inspection Technician

Specialist who inspects and analyzes the safety and quality of fishery products and determines compliance with standards.

Confectionery Engineer (Development)

A technical role responsible for developing new recipes for confectionery products, improving existing products, and designing and optimizing manufacturing processes.

Compound Feed Manufacturing Technician

A technical role responsible for raw material formulation design, manufacturing, and quality control to maintain animal health and promote growth.

Hatchery Technician (Aquaculture Industry)

A technical role that performs water quality management, feeding, and maintenance/management of rearing environments to stably hatch and rear seedlings such as fish.