Industries & Jobs > Service, Retail & Sales

1215 matching jobs found.

Supermarket Fresh Food Sales Clerk

A job in supermarkets involving receiving and displaying fresh foods such as produce, fresh fish, meat, and deli items, along with quality management and customer sales.

Supervisor (Convenience Store, Chain Store)

A management position that oversees multiple convenience store locations, handling overall operations such as sales management, staffing, staff training and guidance, and business improvements.

Supervisor (Franchise Chain)

A profession that supervises the operations of franchise stores and provides guidance and support to franchisees for the purpose of improving sales and maintaining quality.

Supermarket Staff

Supermarket staff work in retail stores selling food and daily necessities, handling overall store operations such as product display, cash register duties, customer service, and inventory management.

Supermarket Store Manager (Primarily Engaged in Sales Work)

Oversees all aspects of supermarket store operations, including sales management, customer service, product management, and human resource development.

Supermarket Sales Clerk

A job that performs a wide range of tasks at supermarkets, including customer service for visitors, cash register operations, product display, inventory management, and more.

Supermarket Cashier

A job that handles cash register operations at supermarkets and other retail stores, including scanning product barcodes, handling monetary transactions, and customer service.

Scout (Hostess・Talent)

A profession that discovers casts such as hostesses and talents, introduces and recruits them to stores or agencies, and handles interviews and contract procedures.

Skate Shoe Rental Person (Excluding Amusement Facilities)

Handles the rental of skate shoes, responsible for goods rental operations including size fitting, cleaning, and inspection.

Sushi Chef

Specialized profession that prepares and serves sushi using seafood and vinegared rice. Handles everything from ingredient preparation to plating and customer service.