Service, Retail & Sales × Personality Traits: Strong sense of responsibility
306 matching jobs found.
Janitor
This occupation involves handling miscellaneous tasks such as cleaning, supplies management, and simple repairs inside and outside facilities like schools, hospitals, and offices. It maintains hygienic environments and provides safe and comfortable spaces.
Bathhouse Proprietor
A bathhouse proprietor is a business operator who operates and manages public bathhouses such as sentos.
Linen supply industry worker (engaged in laundry and laundry finishing)
In the linen supply industry for hotels, medical institutions, etc., this occupation involves laundering, finishing, and inspecting linens to stably supply clean linens.
Dormitory Manager
A job that involves facility operation management, maintenance inspections, arranging cleaning and repairs, and resident support to ensure residents of student dormitories or employee dormitories live safely and comfortably.
Utility Bill Collector (Electricity, Gas, Water)
This occupation involves visiting users' homes to collect utility bills for electricity, gas, and water in cash and issuing receipts.
Dormitory Cleaning Worker
This job involves cleaning inside residential facilities such as student dormitories or employee dormitories to keep common areas and individual rooms clean. Tasks range from daily cleaning operations to periodic waxing, garbage collection, and reporting simple repairs.
Dormitory cook
A profession that plans, prepares, and provides meals for residents in facilities such as employee dormitories or student dormitories in shared housing, and manages cafeteria operations and hygiene.
Restaurant Owner
A profession that starts and manages a restaurant, handling overall store operations including menu development, cooking, customer service, staff management, hygiene management, sales management, and more.
Kitchen Helper
A job that follows the chef's instructions, performing tasks such as ingredient preprocessing, plating, and kitchen cleaning.
Restaurant Proprietor
A restaurant proprietor handles the overall management of a restaurant, covering menu development, procurement, customer service, staff management, hygiene, and cost control.