Tourism, Hospitality & Leisure × Required Skills: POS Operation
3 matching jobs found.
Accounting Clerk (Restaurant)
Handles customer accounting in restaurants, performing cash register operations and cash management as a clerical position.
Counter Staff (Amusement Facilities)
Customer service role handling ticket sales, reservations, entry procedures, and customer support at amusement facilities.
Restaurant Manager (Primarily Engaged in Front-of-House Duties)
A profession that oversees overall floor operations and customer service in a restaurant, handling sales management and staff management.