Tourism, Hospitality & Leisure × Required Skills: Hospitality Manners
4 matching jobs found.
Guest Room Attendant (Hotel/Ryokan: Excluding Cleaning)
Handles guest room service operations in hotels or ryokans, providing services in response to guest orders and requests.
Dancer (Excluding Stage Dancers)
A profession that entertains customers by performing dances in hospitality settings such as banquets, restaurants, and clubs. Provides entertainment through acting and choreography in non-stage social and service environments.
Banquet Hostess
A job that provides guest hospitality services at banquet, party, and event venues, supporting smooth operations.
Floor Captain
A role that oversees service operations across the entire guest room floor in hotels or ryokans, managing staff, maintaining quality, and providing guest services.