Tourism, Hospitality & Leisure × Personality Traits: Meticulous
39 matching jobs found.
Worker Dormitory Miscellaneous Worker
This occupation involves performing general miscellaneous tasks such as cleaning, supplies management, and minor repairs in worker dormitories at construction sites or factories to maintain a comfortable living environment.
Dishwasher (Kitchen Apprentice)
A job that supports kitchen operations by washing and cleaning dishes and cooking utensils in restaurants, school meal facilities, and other food service settings.
Sawachi Dish Chef
A cook specializing in the preparation and plating of Sawachi dishes, a local cuisine from Kochi Prefecture.
Chef
A professional who uses Western cuisine cooking techniques to prepare and serve menus in restaurants and hotels.
Shimban (Ryokan)
An occupation that lays futons, changes sheets, cleans, replenishes amenities, etc., in ryokan guest rooms to provide a comfortable stay environment.
Dormitory Cleaner
A profession that cleans and organizes shared and private spaces in dormitories and residences to maintain a hygienic living environment.
Cafeteria dishwashing attendant
A profession in kitchens of cafeterias or restaurants, involving washing and organizing used dishes and cooking utensils to maintain a clean environment.
Ship Cook
Specialized profession that plans, prepares, and serves meals for crew and passengers aboard ships, managing ingredients and hygiene.
Saucier
Specialized role in restaurant or hotel kitchens responsible for sauces and hot dishes, supporting the flavor and quality of cuisine.
Chambermaid
A job that cleans guest rooms in hotels and ryokans, makes beds, replenishes amenities, etc., to provide comfortable accommodation spaces.