Tourism, Hospitality & Leisure × Personality Traits: Has Hospitality
33 matching jobs found.
Manager (Ryokan, Hotel)
Oversees all operations of accommodation facilities, responsible for improving service quality, revenue management, and staff management.
Hostess (Club)
A job that provides food and beverage services and hospitality through conversation to customers in a luxurious club atmosphere.
Attendant (Ryokan)
This occupation provides services such as responding to and guiding guests, serving meals and tea at a ryokan, and supports comfortable stays with the spirit of omotenashi.
Tour Guide-Interpreter (Tourism)
A profession that leverages foreign language skills to guide and explain famous sites, culture, and history to tourists in multiple languages.
Door Boy
A customer service staff member at the entrance of hotels or ryokans who welcomes guests, opens and closes doors, carries luggage, provides facility guidance, and more.
Bus Guide
A job that involves riding along on tourist buses to provide guidance on tourist spots, in-vehicle announcements, and safety management to passengers.
Boat Innkeeper
A profession that operates and manages a boat inn in coastal areas, providing customer service to lodging guests, piloting vessels, arranging fishing boats, etc.
Bellboy
A job in hotels or ryokans that provides customer service such as transporting guests' luggage and guiding them around the premises.
Hotel Reception Staff
Customer service staff who handle check-in/check-out for guests, reservation management, inquiry responses, and more.
Hotel Manager
A profession that ensures guest satisfaction and profitability through overall hotel operation planning and staff management.