Tourism, Hospitality & Leisure × Personality Traits: Adaptable
14 matching jobs found.
Madam (Bar)
A Madam (Bar) manages and operates small bars or taverns, providing customers with alcoholic beverages and light meals while creating the store atmosphere and managing staff.
Machiai Proprietor
A profession that operates and manages a machiai (tea house), overseeing arrangements for banquets, customer service, and food and beverage provision.
Youth Hostel Manager
A job that handles the operation and management of youth hostels, guest services, facility maintenance, and regional collaboration.
Ryokan Attendant (Nakai, Guest Room Attendant)
A service position at a ryokan that provides room service to guests, including meal preparation and serving, guidance, and more.