Agriculture, Forestry, Fisheries & Environment × Recommended Skills: Safety and Hygiene Knowledge
12 matching jobs found.
Fish Dismantling Worker (Canned Manufacturing)
A manufacturing job in canned production that handles fish from delivery, including preprocessing, dismantling, washing, filleting, etc. Requires hygiene management and accurate manual processing.
Environmental Maintenance Worker (Buildings and Structures)
A job that cleans the interiors and exteriors of buildings, commercial facilities, public facilities, etc., to maintain a comfortable and hygienic environment.
Kusaya Manufacturing Worker
A profession that processes raw fish through salting, fermentation, and drying steps to manufacture and quality-control kusaya with its unique flavor.
Garbage Sorting Worker (Sanitation Plant)
This occupation sorts waste delivered to sanitation plants by hand or machine operation into combustible, non-combustible, and resource categories, facilitating recycling and proper treatment.
Septic Tank Cleaner
A profession that performs specialized cleaning work to remove sludge and deposits from septic tanks and restore and maintain their functions.
Rice Polishing Worker (Rice Milling Industry)
Rice polishing workers (rice milling industry) process brown rice into white rice using rice milling machines, and perform sorting, packaging, and quality control.
Slaughter (tochiku) Worker
A profession that slaughters livestock and manufactures raw materials for meat products through processes such as bloodletting, skinning, and organ removal.
Dog Food Manufacturing Worker
This occupation handles the manufacturing processes from blending raw materials for dog pet food (dog food) to forming, drying, baking, and packaging. Main duties include operating production line machinery and quality and hygiene management.
Compound Feed Production Worker
A technical job responsible for the manufacturing process of animal feed, from weighing and mixing raw materials to pellet forming, drying/cooling, and packaging.
Banana Ripening Processor
This occupation involves managing the banana ripening process, maintaining appropriate temperature and humidity environments to improve quality, and preparing bananas to the ripeness suitable for shipment.